Adabi Kari Ikan 250g
Price RM4.70
Brand Adabi
Availability In Stock
  • Halal-Certified

  • Well-established Brand

Adabi Kari Ikan/Fish Curry Powder

  • Our heritage and expertise in spice coupled with the use of premium ingredients have paved the way for the perfect home-cooked curry. 
  • The Adabi Fish Curry Powder can be used to create truly delicious fish curry; enhancing the aroma and adding to the flavour of the dish. 
  • A 24-gram packet is suitable for 4 pax.



  • 24 grams
  • 250 grams


Shelf Life

  • 18 Months


Cooking Method

  1. Heat 3 – 7 tablespoons of oil in a pan.
  2. Sauté Fenugreek spices with cinnamon, sliced sliced garlic and curry leaf, until fragrant and the colour turns golden. 
  3. Add Adabi Fish Curry powder paste. Sauté for 15 – 25 minutes on low heat until the paste thickens and the oil separates.
  4. Add 2 – 3 cups of water, tamarind juice and fish. Leave it for 10 – 15 minutes.
  5. Reduce heat. Add in coconut milk and salt to taste. Cook for 25 minutes.
  6. Ready for serving.


Product Benefits

  • This product uses premium ingredients, such as special black pepper from Sarawak
  • Delicious Malay curry recipes included on each packaging
  • Suitable for preparation of other dishes and can be mixed with other Adabi products
  • A Bumiputera product certified halal by JAKIM.
  • Has a long shelf lifespan of up to 18 months
  • This product is locally-produced in Rawang by Adabi Consumer Industries Sdn. Bhd.
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